Good Old-Fashioned Pancakes
Perfect pancakes are easier to make than you think. This pancake recipe produces thick, fluffy, and all-around delicious pancakes with just a few ingredients that are probably already in your kitchen (and it's so much better than the boxed stuff).
Ingredients
- Flour: This homemade pancake recipe starts with all-purpose flour.
- Sugar: Just a tablespoon of white sugar is all you'll need for subtly sweet pancakes.
- Baking Powder: Baking powder makes them light and fluffy.
- Salt:A pinch of salt will enhance the overall flavor without making your pancakes taste salty.
- Milk: Milk is the base of the batter.
- Egg:A whole egg lends even more moisture. Plus, it helps bind the pancake batter together.
- Butter: Butter adds flavor and richness.
Directions
It's not hard to make homemade pancakes — you just need a good recipe. That's where we come in! You'll find the
step-by-step recipe below, but here's a brief overview of what you can expect:
- Sift the dry ingredients together.
- Make a well, then add the wet ingredients. Stir to combine.
- Scoop the batter onto a hot griddle or pan.
- Cook for two to three minutes, then flip.
- Continue cooking until brown on both sides.